Grub

STARTERS

Vampiros

slow cooked pork or grilled chicken, diced greens, black bean salsa & pepper jack queso served on two griddle-crisped tortillas


Chips & Salsa

black bean & corn or garden red salsa w/ chips


Shishito Peppers

blistered Japanese shishito peppers, apple & chili lime glaze


Bruschetta

fresh mozzarella, tomato, basil, onion, garlic & a balsamic drizzle. Served on toast points


Four Board

chef’s choice of two meats, two cheeses & a selection of accompaniments. Served with a toasted pistolette


Crab Dip

crab, onion, garlic, lemon & cream cheese with tortilla chips, served cold or hot


The Hot Jevon

queso, garden red salsa, & grilled jalapeño, served with tortilla chips


Guac & Chips

housemade guacamole w/ roasted corn, tomato & grilled jalapeno


Pub Pretzels

two warm, soft pretzels served with stout mustard


SALADS

Steak & Bleu

mixed greens, shaved prime rib, tomato, onion, bleu cheese crumbles & balsamic glaze, served with toasted pistolette


Southwest

mixed greens, slow-cooked pork or chicken, pepper jack, black bean salsa, tomato, onion, guac & SW dressing, served on a bed of chips


Big Green

mixed green, spinach, mandarin oranges, bleu cheese crumbles, dried cranberries, cilantro, almonds, choice of dressing & toast


NACHOS

Southwest

slow-cooked pork or chicken, pepper jack queso, grilled onions, black bean salsa, southwest dressing & sour cream served on tortilla chips


Crawfish Étouffée

crawfish étouffée, pepper jack queso & green onions served on tortilla chips


Massive Meat

slow-cooked pork or chicken, pepper jack queso, black bean salsa & guacamole served on tortilla chips


Royale

all of the nachos combined, topped w/ a fried egg & drunken chili, served on tortilla chips



GRUB

Rice Bowl

slow-cooked pork, grilled chicken, grilled vegetables, or crawfish étouffée, pepper jack queso, black bean salsa & grilled onions over a bed of spinach and Jasmine rice


Quesadilla

slow-cooked pork, grilled chicken, grilled vegetables, or crawfish étouffée, grilled onions, pepper jack, black bean salsa & sour cream


Cuban

slow-cooked pork, ham, swiss, pickles, mustard & mayo on French bread


French Dip

shaved prime rib, provolone, onions & horse-raddish spread, served on French bread w/ Au Jus


Turkey Brie

smoked turkey, brie & whiskey bacon jam on French bread


Smokin’ Secretary

smoked turkey, pepper jack, hummus, spinach, guac & tomato served in a pressed tortilla


9-Iron

smoked turkey, smoked ham, bacon, cheddar, spinach, tomato, dijon & mayo served in a pressed tortilla


Hot Ham & Cheese

ham & your choice of cheddar, pepper jack, or swiss pressed & served on Texas toast


GSB BLT

three slices of thick cut bacon, mixed greens, tomato & mayo, served on Texas toast


Georgia Grilled Cheese

smoked gouda, bacon & peach preserves on Texas toast


Meatloaf Patty Melt

handmade meatloaf, grilled onions, pepper jack queso & ketchup sauce served on Texas toast


Portobello

grilled portobello cap, roasted peppers, spinach, feta & housemade asiago peppercorn dressing, served on focaccia 



Italian Chick

chicken, salami, provolone, tomato, mixed greens, banana peppers, oil & vinegar, served on focaccia 


*All grub served with your choice of side*


SIDES

Cucumber Salad

cucumber, red onion, tomato, & a hint of jalepeno w/ vinegar dressing


Cup du Moment

small-batch soup of the moment


Drunken Chili

slow-cooked pork, black beans, corn, tomato & black lager topped with pepperjack


Potato Salad

Potato, celery, onion, egg, dill, mayo & mustard


House Salad

organic mixed greens, feta, tomato w/ your choice of housemade dressing


SWEETS

White Choc. Key Lime “Pie”

white chocolate key lime filling, layered on a bed of crushed graham crackers, and topped off with whipped cream


Chocolate Surprise

chocolate inspired dessert, changes as quick as a bandwagoner’s favorite team